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e-Book Quick Breads: Everybody's Favorites from Dinner Breads to Desserts download

e-Book Quick Breads: Everybody's Favorites from Dinner Breads to Desserts download

by Kevin Morrissey,Barry Bluestein

ISBN: 0809239736
ISBN13: 978-0809239733
Language: English
Publisher: Contemporary Books (October 1, 1991)
Pages: 117
Category: Baking
Subategory: Cooking and Drinks

ePub size: 1184 kb
Fb2 size: 1516 kb
DJVU size: 1437 kb
Rating: 4.8
Votes: 189
Other Formats: doc azw rtf lit

More than 60 delectables appropriate for appetizers, entrees, or desserts. Details (if other): Cancel. Thanks for telling us about the problem. by. Barry Bluestein, Kevin Morrissey.

by Barry Bluestein and Kevin Morrissey. Featuring more than 60 easy recipes for homemade bread that require less than 30 minutes preparation time, Quick Breads includes recipes for popular fruit loaves such as Banana-Nut and Honey Apple, as well as delicious dinner selections like Cheesy Garlic Bread and Dixie Cornbread.

Morrissey was co-owner of Season to Taste Books Ltd. (retail cookbook store), Chicago, IL between 1988 and 1993.

39736/?tag prabook0b-20. Home Made in the Kitchen: Traditional Recipes and Household Projects Updated and Made Easy. 49316/?tag prabook0b-20. Dip It!: Seventy Quick and Easy Recipes for Simply Delicious Dips. Morrissey was co-owner of Season to Taste Books Ltd. He has been a writer since 1993. He is known for his book "The 99% Fat-Free Cookbook".

Find nearly any book by Kevin Morrissey. by Barry Bluestein, Kevin Morrissey. Get the best deal by comparing prices from over 100,000 booksellers. ISBN 9780385477734 (978-0-385-47773-4) Hardcover, Clarkson Potter, 1996. Rude Awakenings: Overcoming the Civility Crisis in the Workplace. by Giovinella Gonthier, Kevin Morrissey.

Published 1991 by Contemporary Books in Chicago. Internet Archive Wishlist, Bread.

Chicago residents Barry Bluestein and Kevin Morrissey were the owners of acookbook store for six years. They are the authors of "The 99% Fat-FreeCookbook," "Dip It!," "Quick Breads," "Home Made in theKitchen," and, most recently, "The 99% Fat-Free Book of Appetizers andDesserts. Kevin Morrissey and Barry Bluesteinare former owners of a cookbook store, so they know what makes a good, user-friendly cookbook. Отзывы - Написать отзыв.

They have also contributed to In the Kitchen with Rosie and Dining with the Duchess. Popular spokespeople for a range of cooking products, they have appeared on radio, television and in newspapers nationwide.

Kevin Barry (born 1969) is an Irish writer. He is the author of two collections of short stories, and the novel City of Bohane, which was the winner of the 2013 International Dublin Literary Award

Kevin Barry (born 1969) is an Irish writer. He is the author of two collections of short stories, and the novel City of Bohane, which was the winner of the 2013 International Dublin Literary Award. His 2015 novel Beatlebone won the 2015 Goldsmiths Prize and is one of seven books by Irish authors nominated for the 2017 International Dublin Literary Award, the world's most valuable annual literary fiction prize for books published in English

More than fifty recipes for making traditional, savory, and sweet breads which do not require yeast and take less than an hour to bake
ISBN: 077880044X
ISBN13: 978-0778800446
language: English
Subcategory: Baking
ISBN: 0895867885
ISBN13: 978-0895867889
language: English
Subcategory: Baking
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ISBN13: 978-0755312115
language: English
Subcategory: Baking
ISBN: 0898217539
ISBN13: 978-0898217537
language: English
Subcategory: Regional and International
ISBN: 0892724285
ISBN13: 978-0892724284
language: English
Subcategory: Baking
ISBN: 0276446402
ISBN13: 978-0276446405
language: English
Subcategory: Baking
e-Book Breads (Williams Sonoma Kitchen Library) download

Breads (Williams Sonoma Kitchen Library) epub fb2

by Chuck Williams,Allan Rosenberg,Jacqueline Mallorca
ISBN: 0783503164
ISBN13: 978-0783503165
language: English
Subcategory: Baking
ISBN: 0060989254
ISBN13: 978-0060989255
language: English
Subcategory: Baking
ISBN: 1899791744
ISBN13: 978-1899791743
language: English
Subcategory: Baking
ISBN: 0756689147
ISBN13: 978-0756689148
language: English
Subcategory: Baking