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e-Book Olfaction, Taste, and Cognition download

e-Book Olfaction, Taste, and Cognition download

by Catherine Rouby

ISBN: 0521020972
ISBN13: 978-0521020978
Language: English
Publisher: Cambridge University Press (October 6, 2005)
Pages: 488
Category: Medicine
Subategory: Medical

ePub size: 1184 kb
Fb2 size: 1446 kb
DJVU size: 1940 kb
Rating: 4.3
Votes: 259
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This volume presents a multidisciplinary synthesis of the literature in olfactory and gustatory cognition.

This volume presents a multidisciplinary synthesis of the literature in olfactory and gustatory cognition. Leading experts have written chapters on many facets of taste and smell, including odor memory, cortical representations, psychophysics and functional imaging studies, genetic variation in taste, and the hedonistic dimensions of odors.

Olfaction, Taste, and Co. .has been added to your Basket. This book examines such olfactory and gustatory cognition. Leading experts have written chapters on many facets of taste and smell, including odor memory, genetic variation in taste, and the hedonistic dimensions of odors. See all Product description.

Olfaction, Taste, and Cognition. This book presents the first multidisciplinary synthesis of the literature in olfactory and gustatory cognition.

Catherine Rouby and Moustafa Bensafi; 10. The influence of odors on mood and affective cognition Rachel S. Herz; 11. Assessing putative human pheromones Suma Jacob, Bethanne Zelano, Davinder J. S. Hayreh and Martha K. McClintock; 12. The neural correlates of emotion perception: from faces to taste Mary L. Phillips and Maike Heining; 1. New psychophysical insights in evaluating genetic variation in taste Katharine Fast, Valerie B. Duffy and Linda M. Bartoshuk; 25. The individuality of odor perception Robyn Hudson and Hans DisTel; 26.

Cambridge: Cambridge University Press Price £65. ISBN 0521790581 This is a very comprehensive work covering almost every aspect of smell and taste from the cognitive point of view. It arose from a symposium help in Lyon, France, in June 1999. The multiple authors are leading experts in their field although there is an emphasis on those from France

Olfaction, Taste, and Cognition book.

Olfaction, Taste, and Cognition book. This volume presents a multidisciplinary synthesis of the. The approach is integrative, com This volume presents a multidisciplinary synthesis of the literature in olfactory and gustatory cognition.

Olfaction, Taste, And Cognition - Free ebook download as PDF File . df), Text File . xt) or read book online for . xt) or read book online for free. 140 catherine rouby and moustafa bensa 10 Inuences of Odors on Mood and Affective Cognition 160 rachel s. herz 11 Assessing Putative Human Pheromones 178 suma jacob, bethanne zelano, davinder j. hayreh, and martha k. mCclintock 12 Neural Correlates of Emotion Perception: FromFaces to Taste 196 mary l. phillips and maike heining Section 4: Memory 209 13 Testing Odor Memory: Incidental versus.

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This book presents the first multidisciplinary synthesis of the literature in olfactory and gustatory cognition.

This volume presents a multidisciplinary synthesis of the literature in olfactory and gustatory cognition. Leading experts have written chapters on many facets of taste and smell, including odor memory, cortical representations, psychophysics and functional imaging studies, genetic variation in taste, and the hedonistic dimensions of odors. The approach is integrative, combining perspectives from neuroscience, psychology, anthropology, philosophy, and linguistics, and is appropriate for students and researchers in all of these areas who seek an authoritative reference on olfaction, taste, and cognition.
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