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e-Book Influences on schoolchildren's dietary selection: Focus on fat and fibre at breakfast (Goteborg Studies in Educational Sciences 179) download

e-Book Influences on schoolchildren's dietary selection: Focus on fat and fibre at breakfast (Goteborg Studies in Educational Sciences 179) download

by Christina Berg

ISBN: 9173464368
ISBN13: 978-9173464369
Publisher: Acta Universitatis Gothoburgensis (2002)
Subategory: Unsorted

ePub size: 1189 kb
Fb2 size: 1358 kb
DJVU size: 1863 kb
Rating: 4.9
Votes: 546
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dietary selection: focus on fa t and  bre. at b reakfast. The focus was on breakfast because typical

dietary selection: focus on fa t and  bre. The focus was on breakfast because typical. of alternatives with varying fat and  bre content. Questionnaire Validity was confirmed by experts and its reliability was assessed by Cronbach's alpha as . 7. Binary logistic regression analysis was performed to evaluate how well each TPB variables predicted the variance in patient safety behavior.

Göteborg studies in educational sciences 179. Keywords: Food habits Food choice Health behaviour Dietary . The focus was on breakfast because typical Swedish breakfast foods are important sources of fat and fibre

Göteborg studies in educational sciences 179. Keywords: Food habits Food choice Health behaviour Dietary surveys Attitude Knowledge Dietary fibre Dietary fats Children Adolescents Family. Abstract: One important aim of the Swedish Action Programme for Nutrition is to increase the consumption of dietary fibre and decrease fat intake. The focus was on breakfast because typical Swedish breakfast foods are important sources of fat and fibre. The Theory of Planned Behaviour formed the theoretical basis of the studies. All pupils in the 5th, 7th and 9th grades in Mölndal municipality (N 1730) were asked to complete a questionnaire and a 7-day food record.

Free At the age of 11 as well as 15, children?s own attitudes and underlying beliefs were of importance for breakfast food choices, as was parental influence

Dissertation: Influences on schoolchildren's dietary selection : focus on fat and fibre at breakfast. At the age of 11 as well as 15, children?s own attitudes and underlying beliefs were of importance for breakfast food choices, as was parental influence. Parents influenced food choice by controlling food availability, acting as models and encouraging the child to consume. The perceived parental norms supported dietary changes towards products with more fibre but not towards fat-reduced products. However, the perception of parents? own consumption seemed to favour consumption of fat-reduced milk.

Published: 1 December 2002.

Strona główna Scandinavian Journal of Nutrition Influences on Swedish schoolchildren's dietary selection . Other readers will always be interested in your opinion of the books you've read

Strona główna Scandinavian Journal of Nutrition Influences on Swedish schoolchildren's dietary selection: focus on fat and fibre at breakfast. Scandinavian Journal of Nutrition 2002, 12 Vol. 46; Iss. 4. Influences on Swedish schoolchildren's dietary selection: focus on fat and fibre at breakfast. Other readers will always be interested in your opinion of the books you've read. Whether you've loved the book or not, if you give your honest and detailed thoughts then people will find new books that are right for them.

Impact Factor – The 2016 Impact Factor as announced by Clarivate Analytics, is . 39. The Journal is ranked 41/129 in the category Food Science & Technology and 54/81 in Nutrition & Dietetics.

Dietary fat intake in healthy adolescents: inverse relationships between the estimated intake of saturated fatty acids and serum cholesterol.

View PDF. Save to Library. Dietary fat intake in healthy adolescents: inverse relationships between the estimated intake of saturated fatty acids and serum cholesterol. Gösta Samuelson, L E Bratteby, Rawya Mohsen, Bengt Vessby. The British journal of nutrition. Managing values in personal food systems. M. Connors, Carole A. Bisogni, Jeffery Sobal, Carol M. Devine.

This study investigated schoolchildren&amp .

This study investigated schoolchildren& breakfast choices focusing on their reported usual intake and perceptions of fat-reduced or fibre-enriched alternatives more.

Chia seeds are rich in healthy fats and fiber, making them a perfect candidate for a keto diet Instead, focus on eating whole, minimally.

Chia seeds are rich in healthy fats and fiber, making them a perfect candidate for a keto diet. While these foods technically fit into a ketogenic diet plan, several studies have found an association between high intake of processed meats and an increased risk of cancers of the digestive tract ( 29 ). Therefore, it’s best to keep your intake of these foods minimal. Instead, focus on eating whole, minimally processed foods as much as possible.

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e-Book Dietary Fibre download

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